11 review for Recipes from a French Country Kitchen: The Very Best of Real French Regional Cooking

1. 

   5 out of 5

   Rebecca – May 21, 2008

   3 1/2 stars Most of the basic Provencal recipes that one would expect to find. Helpful that the measurements are given in metric and US customary.

2. 

   5 out of 5

   Scotslass –

3. 

   5 out of 5

   vuz –

4. 

   5 out of 5

   Christina CK –

5. 

   5 out of 5

   Bernie Kane –

6. 

   5 out of 5

   Elizabeth –

7. 

   5 out of 5

   BookDB –

8. 

   4 out of 5

   Rhonda B –

9. 

   5 out of 5

   Marta –

10. 

    4 out of 5

    Carolina Liechtenstein –

11. 

    4 out of 5

    Christina CK –