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In Search of the Lost Cocoa, On the Road with Gianluca Franzoni

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in a book that’s half blind passion and half valuable instruction titled In Search of the Lost Cocoa Domori founder Franzoni tells all about the genetic origins of these couverture chocolates and the rich, fruity, earthy, and roast-ready flavors the beans produce. from http://www.akasha.es/choco/chocolate-... in a book that’s half blind passion and half valuable instruction titled In Search of the Lost Cocoa Domori founder Franzoni tells all about the genetic origins of these couverture chocolates and the rich, fruity, earthy, and roast-ready flavors the beans produce. from http://www.akasha.es/choco/chocolate-...


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in a book that’s half blind passion and half valuable instruction titled In Search of the Lost Cocoa Domori founder Franzoni tells all about the genetic origins of these couverture chocolates and the rich, fruity, earthy, and roast-ready flavors the beans produce. from http://www.akasha.es/choco/chocolate-... in a book that’s half blind passion and half valuable instruction titled In Search of the Lost Cocoa Domori founder Franzoni tells all about the genetic origins of these couverture chocolates and the rich, fruity, earthy, and roast-ready flavors the beans produce. from http://www.akasha.es/choco/chocolate-...

4 review for In Search of the Lost Cocoa, On the Road with Gianluca Franzoni

  1. 4 out of 5

    Călina Georgiana

    Daca vrei sa afli ce inseamna cu adevarat ciocolata fina, ce presupune prelucrarea boabelor de cacao si cate ceva despre istoria ciocolatei, cartea asta e pentru tine!🥰

  2. 4 out of 5

    Elena Bumbaru

  3. 5 out of 5

    Matthew Gilmore

  4. 5 out of 5

    Kuan-Tsung Wu

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