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Herb: Mastering the Art of Cooking with Cannabis

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"The authoritative volume on how to cook with cannabis." —Michael Ruhlman Herb: Mastering the Art of Cooking with Cannabis offers over 200 pages of gorgeously illustrated recipes that elevate the art and science of cooking with cannabis. Chefs Melissa Parks and Laurie Wolf have developed recipes that specifically complement and downplay the taste of the herb so that each ap "The authoritative volume on how to cook with cannabis." —Michael Ruhlman Herb: Mastering the Art of Cooking with Cannabis offers over 200 pages of gorgeously illustrated recipes that elevate the art and science of cooking with cannabis. Chefs Melissa Parks and Laurie Wolf have developed recipes that specifically complement and downplay the taste of the herb so that each appetizer, entrée, and dessert will be enjoyed to the fullest. No special culinary equipment is needed; home cooks can simply prepare an “extraction”—an infusion of cannabis into a medium such as oil or butter—then proceed as normal with the recipe. Seasoned chefs and cooking novices alike will revel in creating homemade cannabis-infused treats with these delicious, reliable recipes. Discover expert tips on creating consistent and potent canna-butter, canna-oil, and canna-olive oil. Gain a better understanding of dosing levels and popular marijuana strains. Enjoy the art of at-home cuisine in an entirely new way with the first cookbook to treat the humble cannabis herb as the unique culinary ingredient that it is.


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"The authoritative volume on how to cook with cannabis." —Michael Ruhlman Herb: Mastering the Art of Cooking with Cannabis offers over 200 pages of gorgeously illustrated recipes that elevate the art and science of cooking with cannabis. Chefs Melissa Parks and Laurie Wolf have developed recipes that specifically complement and downplay the taste of the herb so that each ap "The authoritative volume on how to cook with cannabis." —Michael Ruhlman Herb: Mastering the Art of Cooking with Cannabis offers over 200 pages of gorgeously illustrated recipes that elevate the art and science of cooking with cannabis. Chefs Melissa Parks and Laurie Wolf have developed recipes that specifically complement and downplay the taste of the herb so that each appetizer, entrée, and dessert will be enjoyed to the fullest. No special culinary equipment is needed; home cooks can simply prepare an “extraction”—an infusion of cannabis into a medium such as oil or butter—then proceed as normal with the recipe. Seasoned chefs and cooking novices alike will revel in creating homemade cannabis-infused treats with these delicious, reliable recipes. Discover expert tips on creating consistent and potent canna-butter, canna-oil, and canna-olive oil. Gain a better understanding of dosing levels and popular marijuana strains. Enjoy the art of at-home cuisine in an entirely new way with the first cookbook to treat the humble cannabis herb as the unique culinary ingredient that it is.

39 review for Herb: Mastering the Art of Cooking with Cannabis

  1. 4 out of 5

    Robin

    Baker or Chief Awesome baking and cooking ideas for beginners, intermediate or expert! I enjoyed making mainly baked goods! I believe you will enjoy the information as much as I did.

  2. 5 out of 5

    Jaclyn

    Great book for people looking to spice up their dishes with something new! Fantastic for the cannabis user and a fun holiday book!

  3. 4 out of 5

    Erin Granger

  4. 4 out of 5

    Brennan Howe

  5. 5 out of 5

    Gabriella

  6. 4 out of 5

    Don

  7. 5 out of 5

    Audrey Paige

  8. 4 out of 5

    Tyler Achtem

  9. 5 out of 5

    Donald Reckinger

  10. 5 out of 5

    Alif Azmi

  11. 4 out of 5

    Gloria Bremermann

  12. 4 out of 5

    Patrick Cartwright

  13. 4 out of 5

    Perla Roberts

  14. 4 out of 5

    Israel Ramos

  15. 5 out of 5

    Cory

  16. 5 out of 5

    Kyle

  17. 4 out of 5

    Aaron

  18. 5 out of 5

    Sunil Jawahir

  19. 5 out of 5

    Nightmare Alabama

  20. 5 out of 5

    Lisa

  21. 4 out of 5

    Trinitys Land

  22. 4 out of 5

    Lori Powell

  23. 5 out of 5

    Mejho Mejho

  24. 5 out of 5

    Dumitrescu Mihai

  25. 4 out of 5

    Luke Kennedy

  26. 5 out of 5

    DAVID CROWELL

  27. 4 out of 5

    Emma Stocker

  28. 4 out of 5

    Stephanie McGarrah

  29. 4 out of 5

    Abby

  30. 4 out of 5

    Barbara Hayes

  31. 5 out of 5

    Stephen Bromage

  32. 5 out of 5

    blkcowrie

  33. 4 out of 5

    christine M kohnle

  34. 4 out of 5

    Monica

  35. 5 out of 5

    Curtis Dettman

  36. 4 out of 5

    Joel

  37. 5 out of 5

    Spicibear

  38. 4 out of 5

    Louisville Peck Spence

  39. 5 out of 5

    Tommy

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