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Sainte-Beuve's Critical Theory and Practice After 1849: A Dissertation Submitted to the Faculty of the Graduate School of Arts and Literature in Candidacy for the Degree of Doctor of Philosophy (Classic Reprint)

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Excerpt from Sainte-Beuve's Critical Theory and Practice After 1849: A Dissertation Submitted to the Faculty of the Graduate School of Arts and Literature in Candidacy for the Degree of Doctor of Philosophy Once the critic has explained an author or a work on scientific grounds, there arises the task of estimating the individual work itself. Is it good or bad What is good o Excerpt from Sainte-Beuve's Critical Theory and Practice After 1849: A Dissertation Submitted to the Faculty of the Graduate School of Arts and Literature in Candidacy for the Degree of Doctor of Philosophy Once the critic has explained an author or a work on scientific grounds, there arises the task of estimating the individual work itself. Is it good or bad What is good or bad in it P sainte-beuve believed in attempting a final appraisement of a work or an author. He judged on the basis of five criteria: taste (his definition of taste), truth, that Is to say, truth to life, tradition (his definition of tradi tion, his relations to contemporary intellectual and critical move ments), logic and consistency, morality. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.


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Excerpt from Sainte-Beuve's Critical Theory and Practice After 1849: A Dissertation Submitted to the Faculty of the Graduate School of Arts and Literature in Candidacy for the Degree of Doctor of Philosophy Once the critic has explained an author or a work on scientific grounds, there arises the task of estimating the individual work itself. Is it good or bad What is good o Excerpt from Sainte-Beuve's Critical Theory and Practice After 1849: A Dissertation Submitted to the Faculty of the Graduate School of Arts and Literature in Candidacy for the Degree of Doctor of Philosophy Once the critic has explained an author or a work on scientific grounds, there arises the task of estimating the individual work itself. Is it good or bad What is good or bad in it P sainte-beuve believed in attempting a final appraisement of a work or an author. He judged on the basis of five criteria: taste (his definition of taste), truth, that Is to say, truth to life, tradition (his definition of tradi tion, his relations to contemporary intellectual and critical move ments), logic and consistency, morality. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.

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