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The American Diabetes Association Diabetes Comfort Food Cookbook

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While fancy and sophisticated foods continue to grow in popularity, ask most people what their favorite foods are and the answer will invariably be classic comfort foods: lasagna, meat loaf, mac and cheese, and cake. Unfortunately, most people think that having diabetes means the days of enjoying these hearty classics are long gone, and that their favorite foods are a thin While fancy and sophisticated foods continue to grow in popularity, ask most people what their favorite foods are and the answer will invariably be classic comfort foods: lasagna, meat loaf, mac and cheese, and cake. Unfortunately, most people think that having diabetes means the days of enjoying these hearty classics are long gone, and that their favorite foods are a thing of the past. Author Robyn Webb shows that healthy eating doesn't have to mean giving up on favorite foods! Diabetes can be overwhelming, but it doesn't mean reinventing the wheel when it comes to cooking. Just a tweak here and there and familiar foods can remain favorites, guilt-free, and enjoyed every day. The American Diabetes Association Diabetes Comfort Food Cookbook creates a “go-to” collection of updated comfort foods for families that need to cook nutritionally sound and diabetic-friendly meals that will satisfy and soothe the souls of the member (or members) of the family with diabetes—and do the same for the rest of the family. No need to cook two meals to please everyone in the household. Now everyone can enjoy the same hearty and nutritious meals. This book will ease the stress of planning meals by offering easy and flavorful recipes and a menu planning guide that allows for mix and match meals that will keep everyone in the family happy, healthy, and satisfied. Filled with gorgeous original photography and a beautiful four-color design, this cookbook will look as good as it's meals. Sprinkled with helpful tips and time-saving advice, The American Diabetes Association Comfort Food Cookbook will not only make classic comfort foods healthier and diabetes friendly, it will make them a snap to prepare as well. Following a diabetic meal plan doesn't have to be a flavorless chore. Now everyone can enjoy the classic foods they know and love!


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While fancy and sophisticated foods continue to grow in popularity, ask most people what their favorite foods are and the answer will invariably be classic comfort foods: lasagna, meat loaf, mac and cheese, and cake. Unfortunately, most people think that having diabetes means the days of enjoying these hearty classics are long gone, and that their favorite foods are a thin While fancy and sophisticated foods continue to grow in popularity, ask most people what their favorite foods are and the answer will invariably be classic comfort foods: lasagna, meat loaf, mac and cheese, and cake. Unfortunately, most people think that having diabetes means the days of enjoying these hearty classics are long gone, and that their favorite foods are a thing of the past. Author Robyn Webb shows that healthy eating doesn't have to mean giving up on favorite foods! Diabetes can be overwhelming, but it doesn't mean reinventing the wheel when it comes to cooking. Just a tweak here and there and familiar foods can remain favorites, guilt-free, and enjoyed every day. The American Diabetes Association Diabetes Comfort Food Cookbook creates a “go-to” collection of updated comfort foods for families that need to cook nutritionally sound and diabetic-friendly meals that will satisfy and soothe the souls of the member (or members) of the family with diabetes—and do the same for the rest of the family. No need to cook two meals to please everyone in the household. Now everyone can enjoy the same hearty and nutritious meals. This book will ease the stress of planning meals by offering easy and flavorful recipes and a menu planning guide that allows for mix and match meals that will keep everyone in the family happy, healthy, and satisfied. Filled with gorgeous original photography and a beautiful four-color design, this cookbook will look as good as it's meals. Sprinkled with helpful tips and time-saving advice, The American Diabetes Association Comfort Food Cookbook will not only make classic comfort foods healthier and diabetes friendly, it will make them a snap to prepare as well. Following a diabetic meal plan doesn't have to be a flavorless chore. Now everyone can enjoy the classic foods they know and love!

30 review for The American Diabetes Association Diabetes Comfort Food Cookbook

  1. 5 out of 5

    Jenni

    I like this cookbook because not every recipe calls for some "special" ingredient. There are a few things that I, a simple cook, do not have but I can handle purchasing a few things to make a lot of recipes rather than a lot of things I do not have for one recipe. I also like that this book has ideas for every meal stage - apps, salads & soups (and how to make some of them into a main dish), main, and desserts. I can't wait to try some! I like this cookbook because not every recipe calls for some "special" ingredient. There are a few things that I, a simple cook, do not have but I can handle purchasing a few things to make a lot of recipes rather than a lot of things I do not have for one recipe. I also like that this book has ideas for every meal stage - apps, salads & soups (and how to make some of them into a main dish), main, and desserts. I can't wait to try some!

  2. 4 out of 5

    A Voracious Reader (a.k.a. Carol)

    None of the recipes appealed to me and there were too few pictures.

  3. 4 out of 5

    Amy Gideon

    Had some tasty looking recipes that seem fairly straightforward to make.

  4. 4 out of 5

    Pamela Yacubacci

    I'm hopeful I just browsed the recipes, and they look and sound very appetizing. They look very easy to make and enjoy.

  5. 4 out of 5

    Cindy

    I will copy about 12 recipes to use. Good recipes but the portion size for the number of carbs is small. Who eats 1/4 cup of a comfort food!

  6. 4 out of 5

    Vickie

    This is a must have family cookbook. No one in your family needs to have diabetes to make this book a useful addition to your cookbook library. Healthy, yummy, old family favorites. They should have called it the "Preventing Diabetes Family Comfort Food Cookbook." Nicely balanced recipes with familiar tastes. Love it!

  7. 5 out of 5

    Cindy

    Found a couple recipes. I'd really like to find a cookbook for a younger crowd. Tastes are different.

  8. 4 out of 5

    JAMES SHIFFLETT

  9. 4 out of 5

    Amy Howard

  10. 4 out of 5

    Bernadette

  11. 4 out of 5

    Rob Wolfe

  12. 4 out of 5

    Bambi Pea

  13. 5 out of 5

    Michelle Ortega

  14. 5 out of 5

    Rebecca Phillips

  15. 4 out of 5

    Cheryl

  16. 5 out of 5

    Cid Hamlin

  17. 4 out of 5

    Pearl Mayberry

  18. 4 out of 5

    Annette Brown

  19. 5 out of 5

    Anne Tofalo

  20. 4 out of 5

    Suzanne Delafontaine

  21. 4 out of 5

    Deb

  22. 5 out of 5

    Jennifer

  23. 4 out of 5

    jennie cox

  24. 5 out of 5

    Jodell Stetson

  25. 5 out of 5

    Debbie Myers

  26. 4 out of 5

    Theresa Ibberson

  27. 4 out of 5

    Debby

  28. 4 out of 5

    Teri

  29. 4 out of 5

    Patricia

  30. 5 out of 5

    Toni Tilton

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